• Purezza: The future of sustainable hydration

    Purezza: The future of sustainable hydration

    Sponsored: Ditch the plastic bottles and say hello to Purezza—your all-in-one solution for sparkling, still, chilled, or ambient water, designed exclusively for the hospitality industry Redefining hydration in over 20,000 venues across four continents, Purezza offers a premium, eco-friendly alternative…

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  • 5 indulgent Valentine’s Day desserts

    5 indulgent Valentine’s Day desserts

    Every celebratory meal needs to end with a tempting sweet treat. Take your pick from these extra-special suggestions below   Dark chocolate pudding with malted cream This chocolate pudding is the perfect balance of richness and textures. It’s easy, yet…

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  • An exclusive interview with Chef Pierre Gagnaire

    An exclusive interview with Chef Pierre Gagnaire

    Sponsored: For an inside look into Chef Gagnaire’s approach to cuisine, sustainability, and what’s next for Pierre’s TT, read our full interview Led by the renowned three-Michelin-starred Chef Gagnaire, Pierre’s TT at InterContinental Dubai Festival City has become a sought-after…

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  • The story behind Home Bakery’s success

    The story behind Home Bakery’s success

    Sponsored: What began as a passion project in founder Hind Al Mulla’s home kitchen has flourished into a renowned brand that has left an indelible mark in the UAE Hind Al Mulla, alongside her brother Abdulla, turned a simple vision…

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  • Celebrate New Year’s Eve at FRNDS

    Celebrate New Year’s Eve at FRNDS

    Sponsored: This New Year’s Eve, FRNDS in Downtown Dubai offers a unique dining experience showcasing French, Mediterranean, and Japanese influences Recently nominated for Top 5 Best French Restaurant at the Good Food Middle East Awards 2024, the restaurant is known…

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  • Iconic Plate: Chilli butter lobster

    Iconic Plate: Chilli butter lobster

    Sponsored: The team at Good Food Middle East highlights the trendiest dish in town. Find all the juicy details below Created by:  Chef Sin Keun Choi (‘SK’). Composition: The Chilli Butter Lobster at Ronin is a true fusion of Asian…

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  • Takara redefines contemporary Japanese dining in Khobar

    Takara redefines contemporary Japanese dining in Khobar

    Sponsored: Takara has rapidly emerged as a leading destination for sophisticated Japanese cuisine with a modern edge TAKARA Restaurant was founded in 2019 and set out to reshape the dining scene in Eastern Saudi Arabia by crafting a multi-sensory dining…

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