• The milk debate

    The milk debate

    Is it good for you, is it bad for you – milk has been a controversial dietary topic in recent years! We ask two nutritionists with opposing viewpoints on the benefits and disadvantages of consuming this dairy product to make their case.

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  • St. Tropez Bistro, Mall of the Emirates

    St. Tropez Bistro, Mall of the Emirates

    We love all things associated with France and naturally an affinity towards its hearty cuisine is a major part of it. Dubai’s dining scene lacks a good selection of French bistros that offer bang for your buck...

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  • Qbara, Wafi

    Qbara, Wafi

    What it’s like: Dubai foodies have long complained about not having a good, high-end Arabic restaurant to go to here. Qbara singlehandedly changed all that since it opened to rave reviews late last year. As you walk in from the…

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  • Rhodes 44, St Regis Abu Dhabi

    Rhodes 44, St Regis Abu Dhabi

    What’s it like: The first thing I noticed when I walked into the restaurant was the chairs. They looked very familiar – the Baroque-style white chairs with bright pink and orange backs are very similar to celebrity chef Gary Rhodes’…

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  • Go Primal with Paleo

    Go Primal with Paleo

    Eating like a caveman, a.k.a the Paleo diet, seems to have become all the rage around the world. We aim to find out what the fuss is all about.

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  • Baby's first bite

    Baby's first bite

    The importance of getting it right when introducing a baby to solid foods, cannot be emphasised enough. Prachi Grover asks the experts for their advice on one of the key decisions parents need to make when it comes to laying the foundation for healthy eating habits – whether homemade baby food is better.

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  • Making magic

    Making magic

    Guy Savoy, one of France’s best known and most respected chefs, waxes eloquent on why food can be magical, in an interview with Jonathan Parsons.

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  • The Capital Grill, Dusit Thani Abu Dhabi

    The Capital Grill, Dusit Thani Abu Dhabi

    What’s it like: Sometimes simple is elegant, and that’s exactly what this restaurant showcases, with its clean, modern lines, contemporary fabric light fixtures, and parquet flooring. Floral paintings add a touch of femininity to the otherwise meat-loving masculine space, while…

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  • Rhodes Twenty10, Le Royal Meridien Dubai

    Rhodes Twenty10, Le Royal Meridien Dubai

    What’s it like: It’s all too easy for Dubai restaurants to over-kill on bling, but this one manages to strike that perfect balance between understated subtlety and glamour, with its sparkling crystal chandeliers, shiny chrome staircase leading to the upstairs…

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