Sticky ginger-nut cake
A wonderfully sticky dessert – perfect served with a dollop of cream
Adding greens to your mashed potato topping boosts the health benefits of this classic comfort food bake
Take your time with this pretty in pink dessert and you’ll have a fruit pie worthy of any Parisian patisserie shop window
Everyone’s favourite layered dessert gets a smart makeover – custard, raspberry, jelly and cream in a neat terrine
This crunchy, sugar-snow topping is an easy way to transform a humble fruitcake into a celebration centrepiece
Turn one fruitcake into two with these festive ideas – this one is a decorative holly ring with fondant icing (find the second recipe in ‘goes well with’)
This twist on classic sticky toffee pudding is ideal for a different dinner party dessert
Try an oat bar with a difference – our version is flavoured with coconut and has a soft and spicy ginger topping
A gooey and delicious treat, these brownies are so easy to make. Try the rich chocolate topping for an even more decadent bake
Angela Nilsen lightens a classic high-fat Italian dessert without compromising on the rich indulgence factor
Round off an idyllic afternoon with friends by presenting this stunning, make-ahead dessert
As well as looking
gorgeous, this wedding cake also doubles as
dessert