Spicy cumin lamb skewers

A simple skewer recipe packed with flavour. Marinate the meat in the morning, then you can get dinner on the table in 10 minutes

Perfect mashed potatoes

Make this smooth and silky mash for the perfect side. It incorporates clever substitutions to reduce fat and calories, while remaining comfortingly creamy

Feta & lamb meatball bake

Rustle up this lamb meatball bake for an easy weeknight dinner. It’s also smart enough for entertaining served with a green salad on the side

Tomato & sardine orzo with olive gremolata

Use two hero ingredients – canned fish and dried pasta – in this weeknight winner which takes 30 minutes to make. You can add more or less chilli to taste

Stovetop lamb biryani

Make a dish that brings people together with a classic biriyani. It’s ideal as a feasting centrepiece when you have family and friends over for dinner

Coconut panna cotta with passion fruit

Impress dinner guests with a tropical version of panna cotta with passion fruit, lime, mint and coconut flavours. It’s an ideal dessert for entertaining

Sweetcorn confetti salad

Use seasonal Morrisons Market Street sweetcorn to create a summery salad for your next barbecue

Steak, courgette & summer bean salad

Pack in the protein with this speedy summer salad made with steak and cannellini beans, plus courgettes, green beans, cherry tomatoes and red onion

Spiced cottage pie

Give dinner a twist with this warmly spiced version of a cottage pie, finished with a chilli-spiked mash and fresh red onion, coriander and more chilli

Basa fillet with garlic, spring onion & paprika butter

Enjoy a quick and flavourful dinner of fish, pan-fried until golden and served with a rich garlic, spring onion and paprika butter sauce

Chicken satay curry

Love satay chicken skewers? This creamy, peanut-packed curry brings all those flavours into a comforting dinner. Serve with rice and a squeeze of lime

Sharing platter linguine with prawn pil pil, The Best burst cherry tomatoes & charred lemon

Invite guests to help themselves to this platter of linguine with fresh tomatoes, prawn pil pil and plenty of Med-inspired flavours