Goat’s cheese croûton salad

A vegetarian treat that’s perfect as a starter or light main course

Cheeseboard soufflé & seasonal salad

This luxuriously light soufflé is a good way to use up a selection of leftover cheeses

Baby spinach bistro salad

Contains pork – recipe is for non-Muslims only
This easily adaptable salad can be tweaked to suit your guests’ taste

Shredded chicken, green bean & barley salad with paprika & lemon

This colourful rustic salad can be made in under an hour

Beetroot, feta & asparagus salad

Tom Kime’s colourful salad is a great vegetarian option for summer entertaining

Rack of lamb with warm salad of mixed beans & slow-roast tomatoes

Tender, lean lamb and a selection of the finest vegetables makes this a romantic dish you won’t forget

Squash & barley salad with balsamic vinaigrette

A flavour-packed, unusual salad that’s delicious warm or cold – works really well as part of a buffet

Spicy cucumber salad

Cool yet fiery, this Asian-inspired cucumber salad is a barbecue must. It’s also great with chicken

Dressed allotment salad

This late-summer salad makes use of veg you can easily grow yourself

Prawn & melon salad

Tom Kime’s prawn salad make a great starter for a summer dinner party

Mild chilli & bean pasta bake

Whip up a healthy chilli and bean pasta meal that's full of fibre and vitamin B

Waterfall beef salad

This healthy salad is eaten as lettuce parcels, with the ingredients served in bowls so everyone can help themselves