Pasta pesto salad
By Lulu Grimes
Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It's great for a packed lunch or summery picnic
- Prep:10 mins
Cook:12 mins
- Serves 6
- Easy
Nutrition per serving
- kcal 420
- fat 19g
- saturates 10g
- carbs 49g
- sugars 5g
- fibre 6g
- protein 11g
- salt 0.3g
Ingredients
- 16 tbsp boiled pasta
- 2 steamed broccoli florets
- 1 tbsp basil pesto
- A pinch of salt and pepper
Method
Combine all the ingredients and season.
The cookies can be made up to 2 days ahead.