One-pot goulash pasta
Deliver big flavour with minimal effort with our healthy one-pot goulash made with wholemeal penne, steak mince and tomato, which delivers three of your 5-a-day
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Chickpea salad
Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb
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Waldorf salad chicory bites
Pair these Waldorf salad chicory bites with a glass of fizz for a garden party. Quick nibbles like these will go down well and are super-simple to prep
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Open Greek-style salad sandwiches
Enjoy these open Greek-style salad sandwiches with feta, olives and tomatoes for lunch or a snack. They’re perfect for summertime al fresco dining
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Ribboned courgette salad
This salad takes just 10 minutes to create and is full of chickpeas, courgette, sweetcorn and feta. It’s substantial enough to enjoy on its own, or serve it as a summery side
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Three bean salad with mozzarella
This substantial salad features a delicious mix of cannellini, kidney and green beans, and is ideal for a summer picnic
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Quinoa salad with shredded greens & raisins
Showcase quinoa in this wonderful salad, with greens, avocado, feta and raisins. Rather than a grain, quinoa is a seed and is a great source of protein
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Chickpea, charred aubergine & feta salad
This sharing salad contains two of your 5-a-day and is packed with flavour. Ensure the feta is vegetarian if needed
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Crunchy chopped salad
Encourage kids to learn essential kitchen skills with this crunchy salad made with pomegranate seeds. The recipe is easy for children aged seven to 11 to follow
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Chicken pesto orzo salad
Elevate standard pasta salad by using orzo and pesto. The dish also offers a good way to make the most of asparagus while it’s in season in the spring, too
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One-pot green bean, potato & pesto pasta
For a speedy and nutritious midweek meal, combine pesto and greens with pasta and new potatoes – a light supper for long summer evenings
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