Dinner review: Bord Eau, Shangri-La, Abu Dhabi
A play on words, Bord Eau means water’s edge in French, and is pronounced phonetically as ‘Bordeaux’, the famous grape region. Diners can expect a thoroughly traditional French experience...
A play on words, Bord Eau means water’s edge in French, and is pronounced phonetically as ‘Bordeaux’, the famous grape region. Diners can expect a thoroughly traditional French experience...
Chef Nathan Outlaw achieved two Michelin-stars at his self-titled restaurant in the UK. Recently, he opened his first venture in Dubai, Nathan Outlaw at Al Mahara in the Burj al Arab...
Dubai-born entrepreneur Deepak Asnani turned his passion for food into a business last year when he launched Prax’s, a pan-Asian delivery service and eatery. With expansion plans to launch 10 new outlets by 2020, BBC Good Food Middle East spoke to Asnani about the challenges of setting up his own food business in the UAE and how he believes home cooks can improve their dim sum...
Australian mum Laleh Mohmedi became a viral Internet sensation when she started posting images of her healthy food dishes disguised as famous cartoon characters on Instagram...
Over the past few years, ‘fake junk foods’ have become increasingly popular amongst health conscious foodies and have dominated food accounts on social media platforms like Instagram....
During Ramadan’s long fasting hours, it’s easy to fall into bad eating habits and routines. To help you maintain a healthy eating regime this month, clinical dietician Dr. Anita Gupta, and Dr. Anna Burattin who is a consultant for endocrinology and metabolic diseases from Burjeel Hospital Abu Dhabi, lend some advice to help you stay on track!
If you’re a fan of the laid-back, cool and trendy sort of vibe, this Mediterranean-inspired venue is Dubai’s latest hotspot to be...
If you're in the mood for a fine-dining experience - something I feel Dubai lacks in general, Reflets is the 'go to'...