Gingery compote crunch
This quick and crunchy dessert is perfect when you feel like a midweek treat
Britain’s Best Pud entrant, Imogen Bahl, stood out in the under-12 category with this sophisticated dessert
These simple dessert cups are made in the microwave and are brilliant to use up leftover dates and prunes
This low-fat, simple dessert combines tender fruit and fragrant syrup
This super simple Italian dessert actually benefits from being made ahead, allowing all the lovely flavours to mingle
A brilliant cheat’s dessert, this fruit bake is super-quick and its store cupboard ingredients make it thrifty too
This dairy-free dessert is a guaranteed crowd-pleaser and is even freezer-friendly
Fran Warde’s decadent dessert cups can be make ahead or whipped up at the last minute
A healthy choice dessert – make it and use up the last of those pick-your-own raspberries
Look no further for a fruity, guilt-free dessert that's both delicious and nourishing