Butternut squash & spinach filo pie

This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your recommended daily intake

Custard tart with nutmeg pastry

There’s something so honest about a custard tart, simply topped with a grating of nutmeg

Sweet potato & ginger parcels

These moreish snacks are made with Tunisian brik pastry. Similar to filo, but crispier, it’s well worth keeping a pack in the freezer

Mediterranean slices

Keep sliced roasted peppers, puff pastry and artichokes in the freezer and you’ll never be stuck for a smart starter again

Orange, cranberry & almond mince pies

Stirring zingy cranberries into bought mincemeat and making your own simple almond pastry really brings these mince pies to life

Garland sausage roll slice

Contains pork – recipe is for non-Muslims only
This party recipe adds a touch of sophistication to traditional sausage rolls, and can be made one day ahead for minimum stress

Ultimate onion tart

This simple quiche is a classic veggie favourite

Crispy Greek-style pie

A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire

Individual strawberry & almond tarts

Ready-made pastry and marzipan make these tarts a doddle to make for summer dinner parties

Tomato & feta pesto bites

Tiny, tasty canapés – a perfect party treat

Mini creamy mushroom pies

Individual party pies with vegetarian garlicky filling, flavoured with caraway for a Scandinavian feel

Blackberry & apple pasties

A delicious way with Autumn fruit in tasty pasties