Squash with rice, sage & goat’s cheese
Slow-roasted for maximum flavour this vegetarian main will thrill family and friends
Slow-roasted for maximum flavour this vegetarian main will thrill family and friends
Contains pork – recipe is for non-Muslims only
Falling somewhere between a paella and a risotto, this slow-cooked basmati rice pot has deep paprika flavours
Oven-cook your favourite soft cheese until gooey for this last-minute crowd-pleaser. An easy recipe for a dinner party or when entertaining at Christmas
A super-speedy beef and egg noodle dish – and one of our best ever stir-fries
These veggie burgers are a doddle to make and the toppings make them wonderfully moist – cook from frozen to save time
A no-cook cheesecake, topped off with seasonal fruit, from Good Food reader Jacque Smith
Seafood lovers will love this simple tapas-style recipe that’s low fat and quick to cook up
Contains pork – recipe is for non-Muslims only
A great way to get kids to eat fish – this low-fat dish is simply made in the microwave
These mini tiramisu-style desserts are a quick, no-cook treat to round off a family meal
Give rice an exotic edge with this colourful and fragrant recipe, perfect with slow-cooked lamb