• Turkey Bolognese pasta bake

    Turkey Bolognese pasta bake

    No need to choose between tangy tomato or creamy cheese sauce – this easy bake, with turkey mince and mascarpone, has the best of both

    Easy
  • Summer pistou

    Summer pistou

    A cross between a soup and a stew, this healthy French dish is packed with vegetables and beans – perfect as a light lunch. If making ahead it will keep in the fridge for a couple of days.

    Easy
  • Taleggio tart with walnut pastry

    Taleggio tart with walnut pastry

    Delicate, nutty pastry provides a perfect backdrop to the creamy filling of this mouthwatering meat-free main course

    More effort
  • Nettle gnudi with wild pesto

    Nettle gnudi with wild pesto

    These Italian dumplings are like light balls of ricotta gnocchi, or the filling for ravioli – use freshly foraged nettles for a simple sauce

    More effort
  • Wild pesto

    Wild pesto

    Transform your foraging finds into a tangy sauce with Parmesan, garlic, lemon and pine nuts – use fresh young nettles or wild garlic leaves

    Easy
  • Cheese & pesto whirls

    Cheese & pesto whirls

    These herby tear-and-share bread rolls have mozzarella and sun-dried tomatoes baked into them – perfect for a picnic or for dipping into soup

    More effort
  • Sausage & squash risotto

    Sausage & squash risotto

    Contains pork – recipe is for non-Muslims only

    Sneak more veg into kids' diets with this easy, tasty rice dish – mash the sweet butternut squash if your little one doesn't like bits

    Easy
  • Bean & barley soup

    Bean & barley soup

    Low-fat, vegetarian and super-healthy, this filling one-pot lunch or dinner is packed with chickpeas, butter beans and pearl barley

    Easy
  • Chorizo, ricotta & spinach pasta bake

    Chorizo, ricotta & spinach pasta bake

    Contains pork – recipe is for non-Muslims only
    Creamy and mild ricotta cheese pairs beautifully with punchy chorizo and salty parmesan in this no-fuss family favourite

    Easy