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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Comfort foodCheap eatFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbean recipesChinese
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    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => Ramadan with childrenSuhoor recipesRamadan dessertsIftar recipes
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy recipes for kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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  • Recipes (3716)
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  • Dinner review: The Hide

    Dinner review: The Hide

    Inspired by modern meateries from across the United States, The Hide is a carnivore’s dream. Inside the décor is warm and welcoming, as are the front of house staff who make you feel instantly relaxed...

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  • An insider’s look at Japanese food: Q&A with Sho Cho’s head chef

    An insider’s look at Japanese food: Q&A with Sho Cho’s head chef

    Sho Cho’s head chef Jomar Reyes spoke to BBC Good Food Middle East about the most important skills needed to make Japanese food, and advice he would have given to his younger self…

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  • Dinner review: Rang Mahal, Business Bay, Dubai

    Dinner review: Rang Mahal, Business Bay, Dubai

    The original Rang Mahal was an 18th century Royal residence in India, known as the “palace of colour”, and the team at its namesake restaurant in Dubai clearly understand the concept...

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  • Atul Kochhar on achieving two Michelin stars and why he hates molecular gastronomy

    Atul Kochhar on achieving two Michelin stars and why he hates molecular gastronomy

    Atul Kochhar’s restaurant Tamarind was the first Indian venue to achieve a Michelin star in the world in 2001, whilst his second restaurant Benares followed with its own Michelin star in 2007. He now owns seven restaurants around the world, including Rang Mahal in Dubai. Kochhar talks to BBC Good Food Middle East about cooking Tandoori without an oven and why he hates molecular gastronomy...

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  • My life on a plate by Stephen Mangan

    My life on a plate by Stephen Mangan

    Everyone has a dish that conjures up childhood memories – and one to pass on to the next generation. Here the actor and comedian Stephen Mangan shares his with us...

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  • Five delicious ways to improve a cheese toastie

    Five delicious ways to improve a cheese toastie

    Long gone are the days when a cheese toastie meant two thin slices of supermarket bread and a slab of cheese. To maximise taste, why not try one of our exciting creations below?

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  • Six Mediterranean foods that combat skin aging

    Six Mediterranean foods that combat skin aging

    Long known for the region’s healthy lifestyle, the health benefits these Mediterranean foods can help protect against skin aging...

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  • A Nordic Journey

    A Nordic Journey

    There’s a new chef in town at the helm of Palazzo Versace Dubai’s innovative restaurant, Enigma – an outlet that captivatingly changes its dining concept every quarter, each time welcoming a new chef of world-class talent. Stepping in as the…

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  • Prime68, JW Marriott Marquis Hotel Dubai, Tower A

    Prime68, JW Marriott Marquis Hotel Dubai, Tower A

    With breathtaking views of Dubai’s glittering skyline, Prime68 transports you to a swanky, elegant and sophisticated scene on the 68th floor...

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  • Bistro Des Arts, The Address Dubai Marina

    Bistro Des Arts, The Address Dubai Marina

    It couldn’t be a more perfect time to enjoy the latest import to Dubai Marina’s Promenade – an intimate, French bistro that boasts authenticity, and a beautiful terrace overlooking the Marina...

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  • Bateaux Dubai

    Bateaux Dubai

    A grand affair, Bateaux Dubai has been a popular haunt for tourists and residents alike for years. Boasting views of the creek glistening with lights in the evening, this is the ultimate spot for special occasions and, of course, a…

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  • Lexington Grill, Waldorf Astoria Ras Al Khaimah

    Lexington Grill, Waldorf Astoria Ras Al Khaimah

    First things first – if you’re a lover and a true appreciator of a cooked-to-perfection steak – visiting Lexington Grill is a must.

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Restaurant Reviews


  • Review: Smoki Moto

    Review: Smoki Moto

    Walking into Smoki Moto, your eye is immediately drawn to …
  • Review: Bâoli Dubai

    Review: Bâoli Dubai

    Prepare to be taken away to the south of France …
  • Review: 99 Sushi Bar and Restaurant

    Review: 99 Sushi Bar and Restaurant

    Walking into the award-winning 99 Sushi Bar and Restaurant, you …
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