Pear parkin pudding with custard

This easy and comforting pud is the perfect way to round off a family lunch

Cheesy chicken bake with new potatoes

This new take on roast chicken, all baked in one pan, is set to become a My Good Food favourite

Whip-round-the-fridge rice

Contains pork – recipe is for non-Muslims only

This recipe is great for using up leftovers. Feel free to bung anything in – it's always delicious

Bloody Mary Bolognese

Give spaghetti Bolognese an adult spin with this tasty, filling recipe

Coriander-baked ricotta with pomegranate molasses

The combination of creamy cheese and sweet but sour pomegranate molasses makes a delicious starter

Lamb & lettuce pan-fry

Cooked lettuce is delicious so why not give it a try tonight with this easy recipe

Crisp spinach tart with squash wedges

This veggie filo pie with roast pumpkin is versatile enough for a quick dinner, packed lunch or buffet

Mushrooms on toast

Contains pork – recipe is for non-Muslims only
The ultimate comfort dish – earthy mushrooms piled on toast topped with crisp, succulent prosciutto

Glazed carrots with peas

Use richly flavoured Chantenay carrots for this simple recipe to spruce up your veg

Ham & leek cobbler

Contains pork – recipe is for non-Muslims only
Use up a leftover chunk of ham in this healthy, but hearty, family supper

Quiche Lorraine in 4 easy steps

Contains pork – recipe is for non-Muslims only
Intimidated by quiche and all that pastry making? Try this beginners guide and you’ll be surprised how simple it can be

Sticky lemon chicken

Who needs takeaways when you can make this low-fat Chinese-style stir-fry in half an hour?