Smoked salmon & lemon risotto
Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat
Inspired by a risotto from London restaurant Ooze, smoked salmon may sound expensive for a midweek meal, but is no more costly than cooking with red meat
Add a few special ingredients to this simple pasta sauce and you have an impressive meal for friends in just 15 minutes
Cooking whole sides of salmon for a centrepiece is a sociable and special way of eating
A quick way to liven up salmon fillets, with stir-fried veg and the classic trio of garlic, chilli and ginger
Need something stylish in a dash? This is quick and stylish to impress unexpected guests
A classic combination of flavours for a midweek family meal – make this recipe in just one pot
Always pop some salmon fillets in your shopping basket? Try this new way to transform them…
A herby and zesty salmon dish, that’s high in omega-3s – you could barbecue or grill it
A simple way to serve salmon, packed full of clean summery Greek flavours
Try a Scandinavian approach to your smoked fish by adding dill, horseradish, lemon and red onion – great as part of a sharing platter
Throw a whole new spin on fish pie with this flaky puff pastry bake – filled with capers, basmati and red peppers too