Tomato & aubergine pasta
Superhealthy, high in fibre
Carmelita Caruana celebrates the tastes of Sicily with this delicious vegetarian summer pasta
A fresh but filling dish full of light summer flavours
Fresh basil sauce and cherry tomatoes give this healthy dish a beautiful colour – it’s also full of fibre and vitamin C
Make a crowd-pleasing pasta dish for dinner. We’ve taken inspiration from creamy alfredo sauce with Cajun-style seasoning to add a bit of punch.
Tuck into this soup that’s like a hug in a bowl, packed with earthy flavours. Don’t skip the onions and tahini yogurt – they balance everything beautifully
Serve up this creamy tagliatelle crowned with juicy slices of steak for an easy but impressive meal. Enjoy with a bottle of your favourite grape for the perfect dinner for two
Bake these easy pizzettes for two, or multiply the recipe to serve more. They’re topped with homemade pesto, plus halloumi, capers and honey
Contains pork – recipe is for non-Muslims/non-pork eaters.
Mix up the sausages you use in this recipe to change up the flavours
Make this satay-style vegan curry midweek for a warming one-pot that’s easy to prepare
Use two hero ingredients – canned fish and dried pasta – in this weeknight winner which takes 30 minutes to make. You can add more or less chilli to taste
Have cabbage and sausages in the fridge? Here’s a delicious way to combine all them into this storecupboard saviour that’s perfect for busy weeknights