How to make Fruit scones
Make these easy fruit scones in just 15 minutes. They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream
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How to make Quiche Lorraine
Contains pork – recipe is for non-Muslims only
The key to making the perfect quiche is simplicity, as you can see with this delicious recipe -
How to make Butterfly cakes
Treat family and friends to pretty butterfly cupcakes. Our easy buns are topped with a light vanilla buttercream, jam and sprinkles, but you can decorate any way you like
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How to make Vegan brownies
Try these squidgy chocolate brownies without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and they taste utterly divine
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How to make a Swiss roll
The ultimate nostalgic treat, make your own Swiss roll sponge with fruity strawberry jam filling. This easy dessert is great for entertaining and birthday parties.
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How to make Roast chicken pie
Contains pork – recipe is for non-Muslims only
The ultimate comfort food recipe. -
How to make Chocolate marble cake
Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat
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How to make Chocolate cupcakes
Whip up a batch of simple chocolate cupcakes for a party, coffee morning or afternoon tea. Top with buttercream, or perhaps a cream cheese frosting
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How to make Vanilla cheesecake
Enjoy a slice of pure indulgence in the form of our easy no-bake cheesecake. This easy dessert is delicious served with a fresh strawberry compote
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How to make Easy banana muffins
Make these moreish banana muffins for an easy breakfast or a snack on the go. They're also great for lunchboxes and will prove popular with the whole family.
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How to make Nut roast
Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings.
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How to make Sticky toffee pudding
Make the ultimate sticky toffee pudding with this tutorial, a pudding that is a common favourite. You can even freeze this dish and save it for another day, make sure…
