• Hummus & halloumi brunch board

    Hummus & halloumi brunch board

    Try our meze-style hummus and halloumi board for a brunch to share with friends. Pair with flatbreads or our own za’atar croissants

    Easy
  • Peanut butter noodles with tofu & veg

    Peanut butter noodles with tofu & veg

    Make a protein-packed meal the whole family will love. It comes together in no time at all, and you can easily swap out the veg for seasonal alternatives

    Easy
  • Spring meatball soup

    Spring meatball soup

    Use our recipe for spicy meatballs to make this easy springtime soup, packed with leftover meatballs, tortellini, white beans and spinach

    Easy
  • Naan gosht (lamb curry)

    Naan gosht (lamb curry)

    Try this popular Indian speciality dish. Traditionally, it’s made for special occasions, like weddings and Eid, and served with naan to mop up the spicy gravy

    Easy
  • Chinese-style hotpot

    Chinese-style hotpot

    Fill a cooking pot with broth, spiced with Sichuan pepper and chilli, then invites guests to poach their choice of ingredients in it – prawns, steak, tofu and chicken all work well

    Easy
  • Bang bang sauce

    Bang bang sauce

    Use this classic sweet and spicy Chinese sauce to fold into chicken noodles or your favourite Chinese dishes. It works well with prawns, fried veg or tofu

    Easy
  • Kung pao sauce

    Kung pao sauce

    Make this sauce that hails from Sichuan, China. Spicy-sweet and tangy with a hint of numbing spice from the Sichuan peppercorns, it’s delicious paired with chicken or prawns

    Easy
  • Air fryer salt & pepper chicken

    Air fryer salt & pepper chicken

    Make this salt and pepper chicken in your air fryer for an easy midweek meal for the whole family. Serve with rice, spring onions and soy sauce

    Easy