Lentil & cauliflower curry
An earthy spice pot that’s low in fat and calories. Use your favourite curry paste along with mustard seeds, turmeric and coconut yogurt
An earthy spice pot that’s low in fat and calories. Use your favourite curry paste along with mustard seeds, turmeric and coconut yogurt
Swap your usual beef mince with turkey to reduce the fat content of this classic Italian sauce and serve with wholemeal pasta
Go classic with your turkey leftovers and whip up this healthy spice-filled stew with peppers and tomatoes
Vegetarian guests? This individual puff pastry pie makes the perfect, stress-free offering
Bulk out this chunky vegetable soup with hearty sausage and cannellini beans, then serve with our tapenade ciabatta toasts
Get creative with your canapés. These fresh and light smoked fish bites are easy to make and even easier to eat
Contains pork – recipe is for non-Muslims only
Merguez sausages add some mild spice to this baked basmati rice dish with nuts and mint, but leave them off if you want to make it vegetarian
This hearty roast dinner accompaniment is flavoured with cloves, bay leaves and nutmeg- great with chicken or turkey and smothered in gravy
Make the base for this gravy up to two days ahead, then simply add your roasted meat juices and heat before serving
These super-sized buckwheat pancakes make a great dinner party or festive starter for sharing
Get the kids involved with BBC Good Food food editor Barney’s child-friendly chocolate mince pies
This classic chicken casserole is brought up to date with clever snail-shaped swirls packed with garlic butter