• Gingery treacle tart

    Gingery treacle tart

    If you find traditional treacle tart too sweet, try this lighter classic with lots of zingy ginger and the addition of lemon-poached pears

    Easy
  • Sole meunière

    Sole meunière

    This popular French classic coats the fish in seasoned flour which lightly protects the fish without overpowering its flavour

    Easy
  • Jaffa sorbet

    Jaffa sorbet

    Make the most of your Jaffa Cakes with this low-fat dessert – ideal after a food-laden Christmas

    Easy
  • Bacon & fish o’leekie

    Bacon & fish o’leekie

    Contains pork – recipe is for non-Muslims only
    A great way to get kids to eat fish – this low-fat dish is simply made in the microwave

    Easy
  • Brandy butter ice cream

    Brandy butter ice cream

    Throw a fresh spin on a favourite, festive sauce by serving as a sweet and creamy frozen dessert or accompaniment

    More effort