Six best parties this NYE in Dubai
Looking for the best New Year’s Eve parties in Dubai this December? BBC Good Food Middle East has sought out the best six ways to see in the New Year in the city…
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Ten must have foodie treats from this year’s Marks and Spencer Christmas collection
We’ve gone through Marks and Spencer’s Christmas deals in Dubai and picked the five must have foodie items this Christmas…
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Afternoon tea: Skyview bar, Burj Al Arab
Situated on the 27th floor of one of Dubai’s most iconic buildings – the Burj Al Arab – afternoon tea at Skyview bar is a decadent affair. Like everything at the Burj al Arab, there’s a focus on extravagance: there’s a harpist, premium French bubbly and panoramic views of the Arabian gulf and Dubai’s city coastline...
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The host of Ready Steady Cook on his favourite UAE dining spots, and how he became a TV chef
British chef Brian Turner has not only has dominated the food scene in London (he earned a Michelin star at The Capital Hotel in 1971 and more recently a CBE)...
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Five tips for making homemade sushi
Food writer Najoud Al-Jabri from Chef On The Block offers her top five tips for making perfect sushi at home
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Dinner review: Sho Cho
Sho Cho is an undeniably hip seafront Japanese restaurant and lounge in Jumeirah. It’s no passing fad either: the restaurant has been on the same spot in Dubai Marine Beach Resort for nearly 20 years...
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Club Vista Mare: Exciting new foodie hub launches on Palm Jumeirah
Several delicious new beach restaurants have launched on Palm Jumeirah in a new area called Club Vista Mare, BBC Good Food Middle East looks at what’s on offer…
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Dinner review: Roberto’s Abu Dhabi
Sister to its Dubai-based branch, Roberto’s recently opened doors in Abu Dhabi– and doesn’t disappoint...
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How Instagram is changing the way people eat
According to the annual Waitrose report, social media is vastly changing the way people consume food...
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Dinner review: Marina Social, Intercontinental, Dubai Marina
Set up by British celebrity chef Jason Atherton, the venue is one of 17 restaurants worldwide under the Atherton brand. Akin to the rest, it’s split in two, with the first half – known as The Social Room - acting as a standalone bar while the second half – Marina Social – is an open plan restaurant and kitchen.
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Brunch review: 360, Jumeirah Beach Hotel
Perched out at sea, at the end of a long jetty, the restaurant offers panoramic views of the marina by Jumeirah Beach Hotel and probably the best view of the Burj Al Arab in Dubai...
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Chef Greg Malouf: Expert tips on Arabic cooking
The renowned Lebanese-Australian chef spoke to BBC Good Food Middle East about current Arab food trends, and how to get the most out of aubergine when cooking it Lebanese-style...
