Quick lemon gravadlax
This speedy, zesty version of the Swedish classic cuts the curing time to 30 minutes and makes a special starter for two
This speedy, zesty version of the Swedish classic cuts the curing time to 30 minutes and makes a special starter for two
Fresh and flavoursome, this simple seafood supper with soy, ginger and teriyaki sauce is a great go-to midweek meal for two
This colourful fish supper is ready in just half an hour, served on a bed of couscous with crunchy cucumber and pomegranate seeds
Fill crisp taco shells with flaked fish fillets, salsa and a garlicky yogurt sauce for a family-friendly weeknight dinner
This simple, speedy fish dish combines contrasting textures of succulent salmon fillets with a crunchy breadcrumb topping
A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach
Portobello mushrooms take centre stage in this satisfying Japanese-style vegetarian supper – swap for salmon fillets if you prefer
Marinate heart-healthy fish with spices and serve with colourful sweetcorn and avocado – vegetarians can use halloumi instead
Bake this fabulous fish dish en papillote for a smart, seasonal main course that looks spectacular when served at the table
These savoury pastries are sure to please at a posh picnic, with cream cheese, smoked fish and puff pastry
This easy packed lunch is as delicious as it is nutritious, with crunchy cucumber and radishes and a herby, creamy dressing
This no-fuss fish supper is quick enough for midweek, and it’s heart-healthy and low calorie too