Smoked haddock & sweetcorn chowder with herby garlic bread
Contains pork – recipe is for non-Muslims only
This creamy fish soup with corn and potato will warm you up – serve with buttery homemade garlic baguette and plenty of parsley
Contains pork – recipe is for non-Muslims only
This creamy fish soup with corn and potato will warm you up – serve with buttery homemade garlic baguette and plenty of parsley
Contains pork – recipe is for non-Muslims only
Cauliflower and macaroni cheese in one pasta bake? This family-friendly gratin is comforting and filling
With its biscuit base and creamy topping, cheesecake is always a winner. This fruity frozen version is a perfect make-ahead dessert for entertaining
The base of these pots is a squidgy chocolate pudding. Add a layer of wild coconut grass, jelly snakes and chocolate trees for an edible jungle
These deeply chocolatey squidgy sponge squares are gluten-free – try served as a dessert with ice cream
Use your favourite soft herbs in this thick grilled omelette with peas, cream cheese and courgette- we like dill, mint and parsley
Have some residual heat left over on your campfire or barbecue? Toast up these sweet skewers with salted caramel drizzle
These breakfast baps with creamy eggs are camping-friendly, but work just as well as a casual brunch
Spiral your chipolatas into a cartwheel and serve with a celeriac, carrot, beetroot and apple slaw- best enjoyed outdoors
This moist and sticky layer cake tastes better the longer you leave it in the tin, so make ahead and enjoy for up to a week
Serve these crunchy cutlets at room temperature alongside a dip and encourage everyone to dig in with their hands
Use up cherry tomatoes in these little puff pastry tartlets – get ahead by roasting the three whole garlic bulbs the night before