Japanese salad with ginger soy dressing

Serve this salad alongside grilled tuna or steak or tuck into it as a superhealthy lunch

Spinach & three cheese cannelloni

A delicious Italian-style veggie main – make ahead and freeze

Pink fishballs in spicy lentil gravy

If your kids have a thing about ‘fishy’ food, try calling salmon ‘pink fish’ and try out these delicious fish balls

Spicy prawn pizzas

This low-calorie pizza is spread with homemade tomato sauce and topped with mascarpone, shellfish and olives

Pinwheel pizzas

Use a packet bread mix to roll up individual pizza buns filled with tomato, basil, mozzarella and pepperoni

Cardamom lamb hotpot

Indian spices merge with a traditional potato-topped lamb casserole to create this batch-friendly bake

Full English tasting plate

Contains pork – recipe is for non-Muslims only
Michelin-starred chef Jason Atherton deconstructs the Great British breakfast and makes a light, playful plate

Garlicky linguine with cabbage & anchovy

This thrifty pasta dish of Savoy greens and crispy ‘pangrattato’ breadcrumbs is delicious in its simplicity

Tandoori roast chicken

Serve this Indian spiced bird with rice, potatoes and vegetables for an alternative roast dinner

The ultimate makeover: Steak & kidney pie

The ultimate comfort dish gets a superhealthy makeover

Beef bourguignon

Contains pork – recipe is for non-Muslims only

This sumptuous, step-by-step recipe for slow-cooked stew from Gordon Ramsay makes a great winter supper

Mini chilli beef pies

Perfect party nibbles to impress your guests with