Oeufs en meurette

Contains pork – recipe is for non-Muslims only
Poached eggs in a red wine sauce – you can make most of this dish ahead, then assemble before serving

Loin of lamb with baba ganoush

Baba ganoush is a gutsy aubergine-based dip that twins well with tender sweet lamb

Crunchy chicken salad

Crunchy chicken salad full of fresh Asian flavours

Quick pancake wraps

These savoury pancake wraps are a real hit with children and make a great, speedy snack

Chicken & leek pie

A hearty gluten- and wheat-free pie to warm up those winter evenings

Coq au vin with plump prunes

Comforting, tasty chicken dish with delicious prunes and a rich red wine sauce – can be made two days in advance

Pigeon bistayeea

Recipe from Greg Malouf

Pasta and chicken salad

 

Chicken and cheddar skewers

Recipe from Reen Haroun, founder of Oushe Bakeshop and Cafe.

Chicken and sweet corn sushi bites

Recipe from Reem Haroun, founder of Oushe Bakeshop and Cafe.

Mexican rice with kidney beans, corn, cilantro and jalapenos

Recipe from Andrew Fletcher, Executive Chef of Movenpick Jumeirah Lakes Towers

Paella with seafood, chicken and chorizo

Contains pork – recipe is for non-Muslims only
Recipe from Andrew Fletcher, Executive Chef at Movenpick Jumeirah Lake Towers