Malmö meatball subs

Contains pork – recipe is for non-Muslims only

Serve a sandwich with a difference – these Swedish meatball rolls are flavoured with caraway and served with cucumber, dill and cranberry

Oven-baked ratatouille & sausages

Contains pork – recipe is for non-Muslims only

Roast onions, courgettes and red peppers, then serve in a tomato sauce alongside juicy pork sausages

Baked fennel pork with lemony potatoes & onions

Contains pork – recipe is for non-Muslims only
Use lean cuts of pork in this low fat one-pot, which is packed with goodness and counts as two of your five-a-day

Rolled pork belly with herby apricot & honey stuffing

Contains pork – recipe is for non-Muslims only
If you’re a crackling fan you’ll love this idea for roast dinner – drying out the skin gives great results

Sticky gammon steaks

Contains pork – recipe is for non-Muslims only

Swap pork chops for a meaty gammon steak. Serve with a fruity salad of apple, crunchy celery, cress and zingy lemon

Liver with wild mushrooms

Contains pork – recipe is for non-Muslims only
Team the rustic, earthy flavour of wild mushrooms with rich pork liver, covered in a cream and sage sauce

Pork & peach kebabs with Little Gem salad

Contains pork – recipe is for non-Muslims only
Great on the BBQ, but equally delicious on the grill – luckily!

Pork & bulgur-stuffed peppers

Contains pork – recipe is for non-Muslims only

This colourful feel-good supper brings summer flavour at any time of year

Slow-roast rolled pork belly

Contains pork – recipe is for non-Muslims only
Our October 2010 Good Food magazine cover recipe in all its crispy, crackly, melt-in-the-mouth glory

Hot & sour pork & pepper stir-fry

Contains pork – recipe is for non-Muslims only
A fresh, simple dish with a refreshing hint of lime, and it’s superhealthy too – so what’s not to love?

The ultimate makeover: Lasagne

Contains pork – recipe is for non-Muslims only
A lighter version of the family classic that retains its full flavour

Scotch eggs

Contains pork – recipe is for non-Muslims only
Use a few chef’s tricks to create the perfect sausage and egg snack with this step-by-step recipe