• Homemade toffee apples

    Homemade toffee apples

    Nothing beats the crunch of a toffee apple on a crisp autumnal evening, and these taste so much better than shop bought

    A challenge
  • Madeira gravy

    Madeira gravy

    A good gravy is an essential accompaniment for the festive meal. This one’s enriched with Madeira (fortified wine)

    Easy
  • Pot-roast beef with French onion gravy

    Pot-roast beef with French onion gravy

    Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions

    Easy
  • Homemade raspberry jam

    Homemade raspberry jam

    If you are a jam-making novice, raspberry jam is a good one to start with as it’s so quick

    Easy
  • Homemade pink lemonade

    Homemade pink lemonade

    Mix up a jug of this refreshing, still, cloudy lemonade made from zingy lemons and plump raspberries

    Easy
  • Easy red wine gravy

    Easy red wine gravy

    Christmas just wouldn’t be the same without a full and flavoursome gravy on the table

    Easy
  • Homemade noodle pot

    Contains pork – recipe is for non-Muslims only

    Whip up this noodle pot in just 15 minutes for a great low-calorie lunch. Vary it with a teaspoon of curry powder or half a teaspoon of Thai red curry paste

  • Protein bars

    Protein bars

    Make your own homemade protein bars for a post-workout boost. They’re made with protein powder, bananas, nut butter and a blend of seeds

    Easy
  • Next-level wedge salad

    Next-level wedge salad

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Elevate a wedge salad with some simple techniques to create contrasting textures. The creamy, sharp homemade ranch brings the whole thing together

    Easy
  • Blueberry & almond galette

    Blueberry & almond galette

    Give past-their-best blueberries a chance to shine in this almond galette. Serve cut into wedges with vanilla ice cream for an easy family dessert

    Easy
  • Cherry & soured cream slab pie

    Cherry & soured cream slab pie

    Make the most of juicy cherries in summer with this classic dessert – the soured cream perfectly balances the sweet fruit. Serve just warm with a dollop of clotted cream

    More effort