Stir-fried greens in oyster sauce
Bring alive this stir-fry side with oyster sauce
- Prep:5 mins
Cook:5 mins
- Serves 4
- Easy
Nutrition per serving
- kcal 49
- fat 1g
- saturates 0g
- carbs 6g
- sugars 5g
- fibre 4g
- protein 5g
- salt 1.71g
Ingredients
- 600g assorted greens such as pak choi, asparagus and broccoli
- 4 tbsp oyster sauce
- 1 deseeded and finely chopped red chilli
Method
Steam greens, until tender. Remove and, while hot, toss with the oyster sauce and red chilli.