Easy miso salmon tacos

Top these corn tortillas with miso-marinated salmon, radish and avocado to make a speedy lunch or supper. Serve with lime wedges for squeezing over

Sundried tomato & mushroom pasta

Enjoy tagliatelle with creamy sundried tomato mushrooms to make this easy midweek meal for two. Top with parmesan shavings to serve

Sticky soy chicken with baked rice & crispy chilli oil

Enjoy baked rice with sticky soy chicken thighs and winter greens. You could swap seasonal greens for any veg – frozen edamame or broccoli would work well

Lemony cavolo nero & butter bean broth

Rustle up this comforting broth in the winter months. With lemony cavolo nero, carrots and butter beans, it’s healthy, fibre-rich and low in calories and fat

Prawn toast burgers

Get ahead by making the prawn mixture up to a day in advance, then chill until you’re ready to use it in these burgers. The prep makes for a super speedy dish

Slow cooker honey garlic chicken

Swap the noodles for steamed white rice if you prefer, and if you like a bit of heat, add more chilli flakes or use a fresh chilli instead

Savoury mince

Make this savoury beef mince to enjoy with mashed potato, rice, or in a baked potato. It could also work as a bolognese base for pasta, or as a pie filling

Air fryer chicken drumsticks

Use your trusty air fryer to make these quick and easy chicken drumsticks flavoured with garlic, herbs and chilli. Enjoy with your favourite sides

Slow cooker leek & potato soup

Dig out your slow cooker to make a classic leek & potato soup. Top with crispy leeks and a grinding of black pepper and serve with crusty bread

Air fryer chickpeas

Rustle up a wholesome snack of crunchy chickpeas tossed in a paprika, garlic and onion seasoning. It’s great for on the go – just tip into an airtight container