Melon with mint & feta

Combine the flavours of melon, feta and mint in a refreshing summer snack. This is also a great low-calorie starter if you have friends round

  • Serves 2
  • Easy

Nutrition per serving

  • kcal 115
  • fat 5g
  • saturates 3g
  • carbs 14g
  • sugars 14g
  • fibre 0.3g
  • protein 4g
  • salt 0.51g


  • 2 x 5cm wedges of watermelon
  • 40g feta, crumbled
  • handful chopped mint
  • 2 wedges of lime


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  1. Take each wedge of melon and slice between the rind and flesh to separate them, then cut downwards to make bite-size chunks. Flick out the seeds, scatter over the feta and mint, and squeeze over the lime before serving.

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