Matcha latte
Make a matcha latte as an alternative to your regular hot drink. You can use the milk of your choice including dairy-free varieties like coconut milk
- Prep:2 mins
Cook:2 mins
- Serves 1
- Easy
Nutrition per serving
- kcal 179
- fat 9g
- saturates 6g
- carbs 16g
- sugars 16g
- fibre 0g
- protein 8g
- salt 0.3g
Ingredients
- 1 tsp matcha tea powder
- 1 tsp maple syrup or honey
- 250ml milk of your choice, dairy-free works well, as does coconut milk
Method
Put the matcha and sweetener into a mug, pour in 1 tbsp boiling water and stir to a thick paste.
Heat the milk until steaming, then if you can, froth until foamy with a whisk or milk frother. Pour into the matcha for your very own, café style latte.