Katsu curry wrap
By Adam Bush
Your favourite katsu curry in wrap form, ready in minutes! This simple supper is full of flavour, golden brown chicken and needs just 4 ingredients
- Cook:10 mins
- Serves 4
- Easy
Nutrition per serving
- kcal 569
- fat 25g
- saturates 5g
- carbs 60g
- sugars 12g
- fibre 7g
- protein 23g
- salt 2.2g
Ingredients
- 400g pack chicken goujons
- 2 x 140g packs katsu curry sauce
- 4 large tortilla wrap
- 250g pack stir-fry vegetables (without beansprouts)
Method
Cook the goujons following pack instructions. Heat the katsu sauce in a small pan until piping hot.
Once the chicken is cooked and golden, chop into bite-sized pieces and toss with the sauce. Warm the tortillas in the microwave, then layer with the chicken and raw veg, roll up and eat.