Edible name place biscuits

Finish off a beautifully laid table with these simple, mint-iced cookies – they're fun to make with the kids!

  • Prep:30 mins
    Plus setting no cook
  • Easy

Nutrition per serving

  • kcal 652
  • fat 17g
  • saturates 8g
  • carbs 119g
  • sugars 97g
  • fibre 2g
  • protein 4g
  • salt 0.7g


  • 300g icing sugar
  • ½ tsp peppermint extract
  • 4 giant cookies
  • sweets and sprinkles, to decorate


  1. Mix icing sugar with peppermint extract and enough water to make a thick icing. Spread the icing over cookies and create a border around the edges using sweets and sprinkles. Leave for 10 mins for the icing to set. Then, using an icing pen, write a guest’s name in the centre of each cookie. When the icing is dry, wrap in cellophane and tie up with a pretty ribbon.

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