Crunchy fruit & nut cereal
By Good Food
Start the day with a filling and healthy mix of puffed rice, oats, fruit and nuts
- Serves 4
Nutrition per serving
- 50g jumbo porridge oats
- 50g roughly chopped mixed nuts
- 200g dried fruits
- 25g puffed rice cereal
- fat-free yogurt or skimmed milk, to serve
Heat oven to 180C/160C fan/gas 4. Scatter porridge oats and nuts on a baking sheet. Cook for 8-10 mins or until lightly golden.
Remove and cool, then mix with fruit and cereal. Serve with skimmed milk or fat-free yogurt.