Coconut ice cream with mango & passion fruit
Sweet mango and tangy lime make a great topping for ice cream in this easy, fruity dessert
- Prep:5 mins
No cook - Serves 2
- Easy
Nutrition per serving
- kcal 369
- fat 21g
- saturates 18g
- carbs 39g
- sugars 39g
- fibre 5g
- protein 5g
- salt 1.2g
Ingredients
- 4 scoops coconut ice cream
- ½ mango, flesh diced
- zest ½ lime
- 2 ripe passion fruits, flesh scooped out
- 2 tbsp toasted coconuts shavings
Method
Scoop the ice cream into bowls. In a small bowl, mix the mango with the lime and pour it over the ice cream. Spoon the passion fruit over the top and sprinkle over the toasted coconut.
