Berry yogurt pots
Ever feel peckish between meals during the day? These bio yogurt pots brimming with berries, seeds and nuts make a quick, filling and healthy morning or afternoon snack
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Prep:5 mins
No cook - Serves 2
- Easy
Nutrition per serving
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kcal 134
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fat 6g
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saturates 2g
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carbs 12g
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sugars 11g
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fibre 3g
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protein 7g
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salt 0.2g
Ingredients
- 150g bio yogurt
- 160g blueberries, raspberries or cherries (or a combination)
- 1 tbsp pumpkin seeds, sunflower seeds or flaked almonds
- a little chopped mint (optional)
Tip
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Method
Spoon the yogurt into two tumblers. Mix the fruit, seeds or nuts of your choice with the mint, if using, and pile into the tumblers.
