Bellini

A classy cocktail served in an elegant flute – this simple combination of peach purée and Prosecco makes a great start to any celebration

  • Prep:5 mins
  • Serves 6
  • Easy

Nutrition per serving

  • kcal 143
  • fat 0g
  • saturates 0g
  • carbs 18g
  • sugars 18g
  • fibre 0.7g
  • protein 0.7g
  • salt 0g

Ingredients

  • 500ml peach purée or peach nectar
  • 1 bottle Prosecco
MPU 2

Method

  1. Put the peach puree in a Champagne flute up to about 1/3 full and slowly top up with Prosecco.

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