Baked olives with feta

Roast olives and cheese with garlic, fennel and chilli for an easy and delicious canapé – a tasty dinner party nibble

  • Prep:5 mins
    Cook:12 mins
  • Serves 4
  • Easy

Nutrition per serving

  • Calories 146
  • Carbohydrate 1
  • Fat 13
  • Fiber 2
  • Protein 5
  • Saturated Fat 5
  • Sodium 3.8