Fresh foodie deals to check out at this French Riviera-inspired restaurant

 

Sponsored: As Dubai’s blistering summer heat draws to a close, it’s finally time to enjoy al-fresco dining once more.

A nod to classic French flavours, The Sandbar & Grill at Caesars Resort Bluewaters Dubai takes you to the French Riviera with a collection of simple recipes and the finest ingredients. Sink your teeth into delicious gourmet sandwiches and burgers with hand-cut fries – and don’t miss the signature ‘Steak and Frites’ from the charcoal “Josper” grill.

Le BBQ

Launching on the first weekend of October – Friday 4th, The Sandbar & Grill will host its very own BBQ night every Friday. Head down to Caesars Resort Bluewaters Dubai to enjoy a selection of salads and starters on the buffet along with fresh seafood and cuts of meat from a live grill station, including local-sourced seabream, red snapper and tiger prawns. Free-flowing house beverages will also be on offer throughout the evening. Kicking off at 6pm, catch the last glimpse of the sunset before embarking on a three-hour feast amidst relaxed beach-side tracks.

Every Friday from 4th October, from 6pm till 9pm. Priced at AED 250 per person inclusive of soft beverages, and AED 350 per person with house beverages.

Sandbar to Saint-Tropez

If it’s a new beach day offer that you’re after, enjoy a delightful three-course set menu at The Sandbar & Grill with a carafe of grape, alongside free beach access for just AED 250. The best bit? This fabulous offer takes place every day of the week, meaning there’s no reason for anyone to miss out. You’ll stay hydrated throughout the day as still water and amenities are provided. The little ones will be entertained, too, with complimentary access to kids’ club Empire Club and teens’ club ROAM, while you enjoy a tanning day at the pristine private beach.

Everyday from 10am till 7pm, with lunch served from 12pm till 3pm. Priced at AED 250 per person.

For more information on The Sandbar & Grill, Caesars Resort Bluewaters Dubai, please visit the website or call 04 556 6466.