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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
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    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
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    [53] => FruitVegetablesMeatDairy
    [52] => Iftar recipesRamadan with childrenSuhoor recipesRamadan desserts
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News

  • The acclaimed Lebanese-Australian chef Greg Malouf takes over Intersect by Lexus

    The acclaimed Lebanese-Australian chef Greg Malouf takes over Intersect by Lexus

    The acclaimed Lebanese-Australian chef Greg Malouf will be cooking up a storm at Intersect by Lexus as he takes over the restaurant for an exclusive three-day pop up kitchen this week...

    Read More

  • Four ladies’ nights in Dubai that serve delicious food

    Four ladies’ nights in Dubai that serve delicious food

    Better than your average ladies night, these four hot spots are serving up delicious food as part of the deal…

    Read More

  • Five types of oil you NEED to know about

    Five types of oil you NEED to know about

    There’s a huge variety of oils available, but which do you need in your kitchen? Orlando Murrin reveals some of the lesser-known oils and some of their health benefits...

    Read More

  • Three unusual foodie things to try in Dubai this Eid

    Three unusual foodie things to try in Dubai this Eid

    Are you planning on staying in Dubai over the Eid holiday? We’ve put together a list of three foodie things to try in the city over the long weekend...

    Read More

  • Could going meat-free help you lose weight?

    Could going meat-free help you lose weight?

    Looking for a reason to try out some new veggie recipes?...

    Read More

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Iconic Plate


Widget Post Slider
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs
Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Mediterranean Seabass

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
  • Review: Kira, Jumeirah Marsa Al Arab

    Review: Kira, Jumeirah Marsa Al Arab

    Making your way into Kira, the transition is almost cinematic. …
  • Review: Girl & the Goose – Restaurante Centroamericano

    Review: Girl & the Goose – Restaurante Centroamericano

    Chef Gabriela’s supper club was a cult favourite among Dubai’s …
  • Review: SAKE BOMB DRUNCH at VNYL Hi-Fi

    Review: SAKE BOMB DRUNCH at VNYL Hi-Fi

    VNYL Hi-Fi, located on Dubai’s Bluewaters Island, is a genre-defying …
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