The Middle East & North Africa’s 50 Best Restaurants is an annual celebration showcasing the top dining destinations across 19 countries in the MENA region
This prestigious list, compiled by an esteemed panel of industry experts, shines a spotlight on the brightest talents and most exciting dining experiences across the region. So, prepare to tantalize your taste buds and discover hidden gems or revisit established favourites – the ultimate guide to MENA’s culinary excellence awaits!
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Orfali Bros Bistro, Dubai
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Tresind Studio, Dubai
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Ossiano, Dubai
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Moonrise, Dubai
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Khufu’s, Cairo
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3 Fils, Dubai
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Fakhreldin, Amman
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Em Sherif, Beirut
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Fusions by Tala, Manama
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OCD Restaurant, Tel Aviv
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Kinoya, Dubai
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Kazoku, Cairo
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Zuma, Dubai
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11 Woodfire, Dubai
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Sachi Giza, Giza
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Baron, Beirut
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Boca, Dubai
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Shams El Balad, Amman
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Mimi Kakushi, Dubai
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George & John, Tel Aviv
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Jun’s, Dubai
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Marble, Riyadh
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LPM Dubai, Dubai
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Zooba (Zamalek), Cairo
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Nomi, Monash
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Animar, Tel Aviv
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La Grande Table Marocaine, Marrakesh
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Bait Maryam, Dubai
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Sufra, Amman
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Reif Kushiyaki, Dubai
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Tawlet Mar Mikhael, Beirut
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21 Grams, Dubai
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Sachi Cairo, Cairo
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Milgo & Milbar, Tel Aviv
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Gaia, Dubai
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Alee, Amman
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Lowe, Dubai
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Izakaya, Cairo
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LPM Abu Dhabi, Abu Dhabi
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Lunch Room, Riyadh
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Row on 45, Dubai
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+61, Marrakesh
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Opa, Tel Aviv
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13C Bar in the Back, Amman
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Sesamo, Marrakesh
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Alba by Enrico Crippa, Doha
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Cult Bistro, Tunis
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Talea by Antonio Guida, Abu Dhabi
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Cut by Wolfgang Puck, Manama
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Kuuru, Jeddah