Creamy avo lollies

A super-stealthy way of getting the greens in – these creamy ice pops are made with yogurt, lime, vanilla and avocado!

Beef & red pepper burgers

Pack your patties with extra vegetables – carrot and roasted pepper – to boost flavour and up your veggie intake

 

Almond, cashew & honey butter

A double nut butter that tastes deliciously indulgent and has only five ingredients

Protein pancakes

With 29g of protein in each serving, this delicous breakfast stack is the perfect fuel after exercise. Complete with layers of yogurt, seeds and blueberry chia jam 

Spiralized broccoli salad

Brocoodles are the new courgetti! Spiralize your stems and add to this fresh summer salad, ideal for light suppers or as a barbecue side

Gooseberry & custard pies

Use slightly tart gooseberries in this summer dessert with a delicate vanilla custard and filo pastry

Iced coffee

With this simple classic, you can get your cooling caffeine fix with an optional shot of maple syrup

Homemade peanut butter

Create your own delicious peanut butter with three ingredients and minimal fuss. Make your version as smooth or as crunchy as you like

Pistachio & cardamom butter

A storecupboard twist on traditional nut butters, with moreish pistachios and cardamom pods

No-cook festival burrito

This vegan wrap doesn't require any cooking, just lashings of lime and chilli sauce for delicious festival or camping sustenance