• Sage & onion devils on horseback

    Sage & onion devils on horseback

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make a fun little play on pigs in blankets for your Christmas dinner, with the addition of a flavourful sausage stuffing. They make the perfect festive side

    Easy
  • Smoked salmon coddled eggs

    Smoked salmon coddled eggs

    Enjoy smoked salmon with coddled eggs, capers and gruyère cheese for a Christmas starter. It’s also great for breakfast or brunch over the festive holidays

    Easy
  • Christmas light cake

    Christmas light cake

    Wow guests with our fairy light Christmas cake topping, made with fondant icing and sugared almonds. You could also use jelly sweets, if you like

    Easy
  • Christmas pudding cake

    Christmas pudding cake

    Make your Christmas cake extra-special with a festive design. This cute-looking Christmas pudding topping is simple, and takes just 30 minutes to assemble

    Easy
  • Chicken wing dippers

    Chicken wing dippers

    Serve these chicken wing dippers with sauces for easy buffet or party food. Try our moreish teriyaki and sweet curry sauces below, they work really well

    Easy
  • Mustardy sausage & sprout gnocchi

    Mustardy sausage & sprout gnocchi

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Left-over sprouts in your fridge? Make the most of them with our mustardy sausage gnocchi for supper. It takes just 25 minutes to make

    Easy
  • Spiced pomegranate & orange glazed ham

    Spiced pomegranate & orange glazed ham

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Serve our glazed ham warm in thin slices alongside the Christmas turkey. This one has a sticky sweet-and-sour glaze made with pomegranate molasses and orange

    Easy