Lulu’s simple white loaf

Making your own bread at home and the thrill of eating it warm from the oven beats shop-bought any day

Jumbleberry jam

If you have berries that need using up, boil them down into jars of preserve in mere minutes

Tamarind chickpeas

Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh

Crunchy potatoes with dill & onions

Roasties packed with flavour, and they’re good for you too… try them with slow-roast lamb

Spicy Thai prawn noodles

These low-fat noodles make for a no-fuss supper and will be on the table in 30 minutes

Little Eccles mince pies

From freezer to oven, these cheeky Eccles mince pies are perfect mid-afternoon with an equally cheeky glass of mulled wine. It is Christmas after all!

Strawberry & white chocolate mousse cake

Bring the flavours of Wimbledon to your table with this enticing afternoon treat

Lemon, broccoli & sesame roast chicken

Give traditional roast chicken a Chinese-style twist with this zesty recipe

Cinnamon swirls

The perfect accompaniment to a warming cup of coffee on a rainy afternoon

Artichoke & olive dip

Create a laid-back Italian meal for friends with this delicious dip, breadsticks, olives and cured meats