Wox derives its name from the versatile, round-bottomed cooking vessel, popularly used for different methods of frying in Asia. Enjoy a menu with affordable, hand-picked dishes from across Vietnam, Singapore, Malaysia, Indonesia, Thailand and Hong Kong. Try flavoursome soups, noodles, fried rice, dumplings, curries and desserts. Taste Vietnamese beef noodle soup (Pho); Crispy fried noodles with prawns and vegetables; Wok fried shrimp in tamarind sauce; Salt and pepper stir fried squid among several other preparations, all freshly made by expert chefs. Ask the chef for ‘Special of the Day’ and delight in delicacies like Nasi Goreng – fried rice with vegetables, chicken, seafood and topped with an egg; Mee Goreng – spicy friend noodles or Thai duck curry. For more information or to make a booking please call +971 43131242.
The winner of this competition is Noor Hamam