• Feta & spring onion fritters

    Feta & spring onion frittersNew Recipes

    Serve these versatile fritters with chilli jam for breakfast, lunch or dinner. This recipe comes from our Good Food Rising Stars winner Georgia Hughes

    Easy
  • Sausage & egg muffins

    Sausage & egg muffins

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy a breakfast fakeaway – our sausage, egg and cheese muffins. It’s also possible to freeze them so you could batch-cook and serve whenever you like

    Easy
  • Potato farl breakfast

    Potato farl breakfast

    These potato farls are simple to make. Enjoy with fried eggs and bacon for a hearty weekend breakfast

    Easy
  • Peanut butter squash curry

    Peanut butter squash curry

    Make this easy vegan curry with butternut squash and all the flavour of satay sauce. Top with coriander, chilli and peanuts, and serve with rice

    Easy
  • Green baked eggs

    Green baked eggs

    Make a batch of spiced lentils, then use it as a base for three more meals, including these green baked eggs. Serve with crusty bread or toasted flatbreads

    Easy