• Belgian buns

    Belgian buns

    Indulge in these moreish Belgian buns as an afternoon treat with a cup of tea. They’re filled with lemon curd and topped with icing and a glacé cherry

    Easy
  • Easy honey flapjacks

    Easy honey flapjacks

    Treat yourself to these easy honey flapjacks for elevenses or the afternoon slump. Perfect for picnics, packed lunches and bake sales

    Easy
  • Giant pastel de nata

    Giant pastel de nata

    What could be more decadent than a super-sized pastel de nata? These iconic tarts from Lisbon are made with flaky pastry and a perfectly set custard filling

    More effort
  • Strawberry tart

    Strawberry tart

    Wow family and friends with a stunning strawberry tart. A lovely centrepiece dessert for summer dining, it’s made with homemade pastry and crème pâtissière

    Easy
  • New York sour mocktail

    New York sour mocktail

    Enjoy a taste of summer with this New York sour mocktail. Flavoured with tea, pomegranate, lemon and maple syrup, it’s just as showbiz as the alcoholic version

    Easy
  • Iced buns with cream & jam

    Iced buns with cream & jam

    Make our iced buns for an afternoon tea party or bake sale. Learn how to pipe cream and shape dough using our step-by-step guide to make these extra special

    More effort
  • Vegan scones

    Vegan scones

    Enjoy our vegan version of scones, which uses soy milk and vegan vegetable spread to replace the dairy. Serve with vegan cream and your favourite jam 

    Easy
  • Caramel pear blondies

    Caramel pear blondies

    Bake these caramel pear blondies for an indulgent teatime treat. With a biscuity flavour that comes from browning the butter, they're moreish and chewy

    Easy
  • Classic cheese scones

    Classic cheese scones

    Indulge in some cheese scones for afternoon tea or as part of a picnic. They're also great served alongside soups and you can freeze them for later use

    Easy
  • Fig jam

    Fig jam

    Give the gift of homemade fig jam to family and friends. It's the perfect partner to a fresh loaf at breakfast time, or try swirled into natural yogurt

    Easy