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More from Tom Kerridge

  • Rosemary-stuffed collar of bacon with parsley butter sauce

    Rosemary-stuffed collar of bacon with parsley butter sauce

    Contains pork – recipe is for non-Muslims only
    Made with intensely flavoured collar of bacon, this recipe may be old-fashioned, but it’s the best of British

    More effort
  • Yogurt & ginger creams with blowtorched satsuma

    Yogurt & ginger creams with blowtorched satsuma

    These set puddings are Tom Kerridge’s version of panna cotta, and are sure to impress as a celebration dinner party dessert

    More effort
  • Three-cheese risotto

    Three-cheese risotto

    Tom Kerridge’s indulgently rich and cheesy risotto makes an extra-special side dish for a celebration dinner party

    Easy
  • Roast poussins with wild mushroom sauce

    Roast poussins with wild mushroom sauce

    Impress any dinner party guests with Tom Kerridge’s indulgent main dish – everyone is served their own little roast chicken

    More effort
  • Cured pollock with dill cream & radish salad

    Cured pollock with dill cream & radish salad

    Tom Kerridge’s elegant Scandinavian-style seafood starter, similar to the salmon dish gravadlax, is sure to impress at any dinner party

    More effort
  • Smoked butter mash

    Smoked butter mash

    Give plain mashed potatoes a twist by using smoked butter for an indulgent, comforting side dish

    Easy
  • Partridge in cider with apples & celery

    Partridge in cider with apples & celery

    Contains pork – recipe is for non-Muslims only
    Serve a partridge as an individual portion for one in this seasonal stew with smoked bacon, Bramley apples, thyme and sage

    Easy
  • Lobster muffins with poached egg, caviar, spinach & hollandaise

    Lobster muffins with poached egg, caviar, spinach & hollandaise

    Turn Eggs Benedict into a gourmet treat, perfect for a celebration breakfast or indulgent brunch – use shop bought muffins to save time

    A challenge
  • Turnip gratin

    Turnip gratin

    This rich side dish is similar to potato dauphinoise – turnips and potatoes are layered up with double cream and garlic and baked

    More effort
  • Fish stew with roast garlic & saffron

    Fish stew with roast garlic & saffron

    Try this simpler, lighter version of bouillabaisse, a classic fish soup – serve with toasted slices of baguette to mop up the tomato based sauce

    More effort
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Iconic Plate: Kaburga
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs

Restaurant Reviews


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    Review: Hoi An, Shangri-La Dubai

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    Review: MiMi Mei Fair

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    The DREAM Dinner Show Dubai features a theatrical dining layout …
MPU 2
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