Veggie sausage casserole
Make this casserole with veggie sausages and butterbeans for a flavourful family meal that delivers four of your 5-a-day. Serve with warm crusty bread
Make this casserole with veggie sausages and butterbeans for a flavourful family meal that delivers four of your 5-a-day. Serve with warm crusty bread
Make these spiral biscuits as a festive gift at Christmas for friends and family. Made with red and green food colouring, they use our universal dough recipe
Make a veggie wellington with squash, beetroot and feta, all encased in puff pastry, as a showstopping main for Christmas
Make some Christmassy flapjacks using mincemeat. They make the perfect travel companion, and are great if you’re craving some festive flavours
Bake a gluten-free cake using ground almonds – it’s ideal for a coffee morning so nobody is left out, or an afternoon treat with a cuppa
Transform a can of white beans into this easy dip. Top with pickled onions to serve and enjoy as a snack or starter alongside pitta chips or crudités
Indulge in a cake with a lovely crunchy topping that gives way to a soft, gooey middle. With its flourless sponge, it’s ideal for guests who can’t eat gluten
Feed a crowd on a budget with brisket, a cheap cut of beef that takes on flavours well, here with Christmassy cinnamon, sweet orange and cranberries
Enjoy our mustard and parmesan-crumbed chicken for an easy midweek meal. With its crunchy, cheesy coating, it’s sure to become a new favourite
Use up a can of chickpeas to make this easy, creamy hummus. You can also add any cooked veg you have – cooked carrots or beetroot work well