New potato, tuna & spinach salad
A hearty main meal salad that’s easily doubled to feed a crowd
Ready-to-eat pouches of grain mean you can have a healthy lunch in minutes – mix with veg and sustainable fish
A family favourite, this filling and warming supper is ready in under half an hour – and uses lots of storecupboard ingredients
Use up storecupboard fish, capers and olives in this super-simple puff pastry tart with cream cheese topping
This easy budget supper uses ready-rolled pastry to make an open pie – experiment with your own toppings
Supper from the storecupboard is easy when you have these key ingredients in stock
Empanadas are a South American special. This pie will feed a family using just one can of tuna
Contains pork – recipe is for non-Muslims only
Ideal as part of a tapas spread, serve this punchy salad, ready in just 15 minutes, alongside fried chorizo, Serrano and bread for easy weekend entertaining
If your standby supper is baked potatoes with tuna, switch to sweet potatoes and a fresh, spicy topping – budget-friendly and low-fat too
These simple and tasty stuffed pitta breads are great for a quick lunchtime snack